Eastern Carolina Mop Sauce

1c Cider vinegar
1c distilled white vinegar
1/2 - 2/3 c dark brown sugar
1/2 c REAL ketchup
2 tsp dry mustard
2 tsp hot pepper flakes
salt and pepper to taste

combine all ingredients in a large mason jar. shake and chill for a few hours to meld flavors.  Remove from fridge to warm to room temperature before using. Leftovers can be refrigerated.

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